教育背景和研究工作简历（从大学开始）

2011.09-2015.06    曲阜体育大学   bat365中文官方网站   理学学士

2015.09-2018.06    曲阜体育大学   bat365中文官方网站   理学硕士

2018.09-2023.06    江学院学       生物工程学院   工学博士

2023.10-至今       曲阜体育大学   bat365中文官方网站   讲师

研究方向、承担课题及发表论文概述

研究方向：

功能产物生物酶法制备与功能评价；肠道微生物与营养调控。参与国家自然科学基金面上项目1项。

发表论文、获奖：

发表SCI论文四篇，均为一区TOP期刊。2019年12月获得山东省优秀硕士毕业学位论文。

代表性论文：

1.          Beibei Wei, Wei Xia, Lei Wang, Xuewei Jin, Weikang   Yang, Deming Rao, Sheng chen, Jing Wu*, Diverse prebiotic effects of   isomaltodextrins with different glycosidic linkages and molecular weights on   human gut bacteria in vitro. Carbohydrate Polymers, 2022, 279, 118986.

2.          Beibei Wei, Lei Wang, Lingqia Su, Xiumei Tao, Sheng   Chen, Jing Wu, Wei Xia*. Structural characterization of slow digestion   dextrin synthesized by a combination of α-glucosidase and cyclodextrin   glucosyltransferase and its prebiotic potential on the gut microbiota in   vitro. Food Chemistry, 2023, 426, 136554.

3.          Beibei Wei, Lei Wang, Sheng Chen, Lingqia Su, Xiumei   Tao, Jing Wu, Wei Xia*. Differentiated   digestion resistance and physicochemical properties of linear and α-1,2/α-1,3   branched isomaltodextrins prepared by 4,6-α-glucanotransferase and branching   sucrases. Food Research International, 2023, 171, 113043.

4.          Jinfeng Liu*, Beibei   Wei, Chengchuan Che, Zhijin Gong, Yueshui Jiang, Meiru Si, Junming Zhang,   Ge Yang*. Enhanced stability of manganese superoxide dismutase by amino acid replacement   designed via molecular dynamics simulation. International Journal of Biological   Macromolecules, 2019, 128, 297-303.